Family Recipe: Learn to Make Filet Mignon Stroganoff with a Special Touch
Guilherme Seror shared a traditional family recipe for filet mignon stroganoff on the program "Receita de Família" on Friday, October 24th. This creamy and flavorful dish, learned from his mother who in turn learned it from a chef in Cuiabá in the 1970s, has been prepared the same way for over 50 years and brings families together. The recipe yields approximately 5 generous servings and requires 1 kg of filet mignon cut into strips, 3 cans of heavy cream, about 300g of ketchup, 160g of canned mushrooms, one whole nutmeg, one grated medium to large onion, salt to taste, a pinch of MSG, a small ladle of brandy or whiskey, and 1 tablespoon of butter. To prepare, sauté the grated onion in butter with grated nutmeg, then add the filet mignon strips and cook in their own juices without frying, seasoning with salt. Uncover the pan, add mushrooms and ketchup, mix, and then incorporate the heavy cream, stirring until creamy and homogeneous. It's crucial not to let the heavy cream boil intensely to prevent curdling. Once the mixture is heated and the cream is added, turn off the heat. Finally, flambé with brandy or whiskey and finish with a pinch of MSG. The dish is recommended to be served with white rice and sautéed potatoes.
This recipe highlights the enduring appeal of traditional comfort food, passed down through generations and adapted with subtle flavor enhancers like fresh nutmeg and a spirit flambé. The inclusion of MSG, while common in many cuisines, points to a desire for amplified umami and savory notes. The careful instruction to avoid boiling the cream and to cook the meat in its own juices emphasizes techniques aimed at achieving a smooth texture and tender result, respectively. These methods, rooted in culinary practice, demonstrate a focus on ingredient integrity and careful execution to achieve a desired sensory experience. The recipe's longevity suggests a successful balance of accessible ingredients and satisfying flavor profiles that resonate across time and family gatherings.
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